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Learn To Make French Quiche
Traveling Spoon
Traveling Spoon: Learn To Make French Quiche
Learn to make French Quiche in a private online class!
HIGHLIGHTS:
- Learn to make a French ratatouille quiche and chocolate mousse
- Private online instruction with a French native
- Scheduled mutually at your convenience (host lives in Cologne, Germany (GMT+2))
- Customization available for dietary restrictions or preferences
- Recipes and ingredients list will be emailed in advance of class
- Travel from your own home and learn culinary traditions of France!
- Leonie can make your menu vegan
ABOUT YOUR HOST:
Léonie, Germany
Leonie became passionate about cooking and baking when she realized what a central place food occupies in our everyday life. Leonie learned to cook from her parents as a young child growing up in France. Because she became a vegetarian when she was 10, she also learned to cook for herself. In her words, “Food gathers everyone and everything together. It tells so much about a country, a community and a person.” Originally from France, Leonie finds inspiration from traditional and family recipes, from travel and stories, and her French roots. A young university student, Leonie lives an active and healthy lifestyle in Germany and enjoys creating simple, healthy and delicious dishes that remind her of home.
- Learn to make a French ratatouille quiche and chocolate mousse
- Private online instruction with a French native
- Scheduled mutually at your convenience (host lives in Cologne, Germany (GMT+2))
- Customization available for dietary restrictions or preferences
- Recipes and ingredients list will be emailed in advance of class
- Travel from your own home and learn culinary traditions of France!
- Leonie can make your menu vegan
ABOUT YOUR HOST:
Léonie, Germany
Leonie became passionate about cooking and baking when she realized what a central place food occupies in our everyday life. Leonie learned to cook from her parents as a young child growing up in France. Because she became a vegetarian when she was 10, she also learned to cook for herself. In her words, “Food gathers everyone and everything together. It tells so much about a country, a community and a person.” Originally from France, Leonie finds inspiration from traditional and family recipes, from travel and stories, and her French roots. A young university student, Leonie lives an active and healthy lifestyle in Germany and enjoys creating simple, healthy and delicious dishes that remind her of home.
| Pricing | $150 |
|---|---|
| What's Included | WHAT WILL YOU COOK TOGETHER: French quiche façon ratatouille Mousse au chocolat 2-hour cooking demonstration with a designated Q&A session at the end. |
| Pricing Details | $150 + 3% payment processing fee for a group of 10-15 people. For smaller groups, the price varies. |