| Pricing | $27 per person |
|---|---|
| What's Included | Class duration is 60 minutes. Recipes are emailed to you along with your booking confirmation. Ingredients list is sent to you in advance to purchase ahead of time. Josh can offer substitutions ahead of time for anyone with dietary or allergy restrictions. Your online class will be conducted via video conference provided by our host or your own corporate link if you prefer. Choose from tapas such as gambas al ajillo (garlicky shrimp), patatas bravas (fried potatoes with aioli) or for minimal cooking, pamtomaquet con jamon (toasted garlic bread with tomato and ham). For more information or to book: - Email us at [email protected] with 3 things: group size, 2 dates, and times (with time zone) - We will check our host's availability and get back to you with a payment link to confirm - After payment, we will send confirmation details including host contact details, Zoom video link and recipes/ingredients list |
| Add-ons | If you have 1.5 hours, Josh can offer a sangria and seafood paella class instead. |
| Pricing Details | Pricing tiers: 4-10: $24 per person + 3% payment processing fee 11-14: $250 + 3% payment processing fee 15-19: $280 + 3% payment processing fee 20-24: $330 + 3% payment processing fee 25-600+: Email us to request pricing |