Restaurant
Chía, Colombia
An upscale take on roadside grilled meats, breakfast arepas at a produce market, bold cocktails inspired by Colombia’s ecosystems, craft coffee made with local beans, and more of Bogotá’s best meals.
Spaces | Seated | Standing |
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Full Buyout of Oda Restaurante | -- | -- |
Spaces | Seated | Standing |
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Full Buyout of Restaurante El Tambor Cajicá | -- | 400 |
Mayorca Tent | -- | 200 |
Spaces | Seated | Standing |
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Full Buyout Of The Harry Sasson Bogotá | -- | -- |
Spaces | Seated | Standing |
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Laura's Room | -- | -- |
Leo's Room | -- | -- |
Spaces | Seated | Standing |
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Dining Room | -- | -- |
Spaces | Seated | Standing |
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Full Buyout of Prudencia | -- | -- |