Table, Donkey and Stick
Located on the edge of Logan Square, Table, Donkey and Stick is a neighborhood restaurant offering seasonal fare and a unique selection of beer, wine and spirits honoring the eating and drinking traditions of the Alps.
Table, Donkey and Stick refers to a Brothers Grimm tale in which three brothers leave home to apprentice for a carpenter, a miller and a turner. The carpenter pays the first brother with a table that magically sets itself with rustic delicacies, which is promptly stolen by a wicked innkeeper. The miller gives the second brother a donkey that shits gold coins at the word “bricklebrit.” The innkeeper robs him too. The third brother receives from the turner a magical stick which beats the innkeeper until he returns the table and donkey. A whimsical take on the inns known as berghaus or auberge de montagne that offer refuge to hikers in the Alps, Table, Donkey and Stick is a place to gather with friends in a warm and comfortable environment. The focus is on the table: a place for food and drink, but also for story-telling and fellowship.
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