Hopscotch
An upscale diner in Uptown Oakland serving seasonally inspired cocktails and regional American food with a Japanese sensibility.
Hopscotch serves American regional classics influenced by Japanese flavors and techniques in Uptown Oakland. Our menu is always seasonal, always sustainably sourced, and changes often. Chef Kyle Itani's menu is complimented by a full bar and robust cocktail program run by GM and co-owner Jenny Schwarz. We serve dinner nightly. Our popular brunch menu is available Saturday & Sunday from 11am-4pm.Hopscotch serves American regional classics influenced by Japanese flavors and techniques in Uptown Oakland. Our menu is always seasonal, always sustainably sourced, and changes often. Chef Kyle Itani's menu is complimented by a full bar and robust cocktail program run by GM and co-owner Jenny Schwarz. We serve dinner nightly. Our popular brunch menu is available Saturday & Sunday from 11am-4pm. We celebrate Happy Hour Monday-Friday from 4pm-6pm.
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