Sakagura

Restaurant
New York, NY

Japanese small plates & a deep sake list in a blond-wood izakaya hidden beneath an office building.

Number of spaces

1 event space

Cuisine Type

Japanese

Food & Beverage

In-house catering

Spaces

About

Boasting the largest selection of sake in the United States, Sakagura was founded in 1996 and has become one of the top sake bars in the country. Tucked away in the basement of a Midtown East office building, Sakagura has earned the nickname “hidden jewel,” and patrons often note how it is similar in vibe to an izakaya in Tokyo.


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Details

Leadership

Women-Owned

Food & Beverage

In-house catering





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