Koyo
If you are looking for the perfect setting to host your private event or catering, look no further! Our garden patio provides a beautiful and tranquil atmosphere to make your event memorable.
Koyo means "Autumnal Foliage" which refers to the changing of Japanese maple tree leaves which signals the change of a seasonal. Koyo has a strong focus on seasonality and uses ingredients at their peak during that season to create a Kaiseki-inspired multi-sensory dining experience. There are four seasons in a year and at Koyo, the menu also changes four times a year or every three months. With each and every seasonal menu change, the team at Koyo incorporates various techniques and cooking styles that follow the progression of a traditional Kaiseki but are served in an Omakase format. We invite each and every guest to come with an open mind and enjoy every dish that the team at Koyo has curated.
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