Andina
We are a Venezuelan catering, Latino-women owned company based in San Francisco, that specialize on Venezuelan traditional comfort and street food, like arepas and empanadas.
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Our mission is to introduce authentic Venezuelan cuisine and share our traditions with other cultures, bring people together and have a positive impact on our customers, our team, and the community. Andina’s vision is to bring Venezuelan food to the Bay Area, and make our signature dish, Arepas, a staple meal in the American home. Our vision also includes being a safe space for our community, where we can provide good jobs and nutritious food.
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