Venue Type
Restaurant
Chinese
Shang Artisan Noodle
Shàng Artisan Noodle focuses on the traditions specific to Shan-Xi, a landlocked northern province where wheat cultivation thrives.
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The labor-intensive, centuries-old technique of kneading and hand-pulling dough is still executed by skilled artisans with deft hands. Our concept aims to both honor and elevate the Chinese culinary tradition of handmade noodles, providing a product that is handcrafted, fresh, and healthy without sacrificing flavor.
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