Nakato Japanese Restaurant

Throughout the past half century, the Nakato family have always been on site at the restaurant to share their love of Japanese cuisine, starting guests out with the most basic dishes and then gradually introducing more intricate flavors and traditions. Just as her mother and grandmother, Sachi has always believed making guests feel special and welcome was the utmost of importance. To enhance the guest experience, Sachi along with a dozen of her managers and servers have all become Certified Sake Advisors so they can guide guests through the educational process, finding the perfect Sake for the Japanese dishes they are enjoying.