Venue Type
Restaurant
Sushi
Ohshima Japanese Cuisine
Ohshima was established to help preserve the art of Japanese and Okinawan cuisine.
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Our sushi is a unique Kanto or Tokyo-style. Our rice is prepared with a special blend of rice vinegar and Japanese sea salt, and is purposely served warm unlike others that you may have experience. To bring out the natural seafood flavors, OHSHIMA sushi is individually glazed with special soy sauce or with sea salt and yuzu (Japanese citron).
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