Naks
New York, NY
Naks
A soulful heritage Filipino restaurant helmed by our long-time Dhamaka Chef de Cuisine, Eric Valdez. Join us at Naks to experience a Kamayan dinner. A unique, hands-on culinary journey celebrating Filipino culture and cuisine.
Cuisine Type
Southeast Asian
Food & Beverage
In-house catering
In-house beverage service
Spaces
Unfortunately, Naks hasn't added any spaces to their profile on The Vendry.
About
Picture a table covered in banana leaves, laden with succulent grilled meats, seafood, and aromatic vegetables. Indulge in vibrant flavors at a communal feast, away from cutlery constraints. Embrace the joy of hands-on dining, leaving inhibitions behind. Nourish and create unforgettable memories, one delicious bite at a time.
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Discussions
Press
Dec 5, 2023
The New York Times
Jean-Georges Vongerichten and Jonathan Benno Join Forces at Four Twenty Five
Details
Food & Beverage
In-house catering
In-house beverage service
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