La maison du sarrasin - salon de thé
As its name suggests, this restaurant located in Saint-Malo celebrates buckwheat in all its forms. Tea room with a cozy atmosphere, where you can find crepes and pancakes from Bertrand Larcher and pastries from Mayumi Okusa.
Entirely dedicated to buckwheat, the first Tea Room at Maison du Sarrasin highlights the creations of pastry chef Mayumi Okusa. In a refined and warm setting, Bertrand Larcher's pancakes and pancakes sit alongside cakes, tarts and other recipes based on this iconic seed that has shaped our history. Inaugurated recently, this atypical address has been recognized by the Fooding Guide 2022.
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