Little Karp Seafood Restaurant & Bar
Relying on the abundance of seafood and variety of fruits and vegetables on the West Coast, we take pride in our ability to discover the most local ingredients and unique flavors from around the world and share them with you.
Little Karp is operated by a team of young people has enormous enthusiasm for food and beverage; a group of people with different cultural backgrounds. Our passion and diversity led us to open this restaurant, a place where people meet to enjoy not only delicious food but also a comfortable atmosphere; a place where people can accumulate good memories from the tangible and intangible dining experiences.
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