SIFR
SIFR, Chicago is a perfect venue for your personal celebrations and corporate events and can seat 14 to 30 guests. We offer seated dinners for 70-75 guests in other sections of the restaurant.
Meticulously researched, planned and executed by the team led by Chef Sahil Sethi, and mentored by none other than Chef Sujan Sarkar, SIFR is a refreshingly different story of Middle Eastern cuisine seen through a whole new lens of creativity. SIFR’s dishes are mostly cooked over a charcoal and wood-fired hearth, offering Mezze and larger plates, best shared family-style, as is common in Middle Eastern culture.
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