Nuernberger Bratwurst Gloeckl am Dom
130 years Bavarian inn tradition in the heart of Munich. Our world-famous grilled sausages get their incomparable taste by grilling over an open beech wood fire & are made by the traditional butchery Schmid and Gassner according to their own recipe.
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Older than the Frauenkirche The house in which the Bratwust Glöckl is located was mentioned in a document as early as 1390 and is thus older than the Frauenkirche with its foundation stone laid in 1468. In 1789 it was entered in the land register under the address at Frauenplatz 9, since 1796 with a "Reale Gerechtsame", a license to serve beer. In 1883 the house became the property of the Pschorr brewery, and in 1893 Simon Bäumler took over the lease. Today, Augustiner beer is served fresh from the wooden barrel.
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