A striking, contemporary eatery offering an elegant, veggie-forward tasting menu & a robust wine list. Take a glimpse into the world of HAJIME and enjoy it to the full.
HAJIME was founded in May of 2008 in Osaka by Hajime Yoneda with the theme of “A truly wonderful restaurant.” The cuisine it serves is created with the utmost attention to detail, delicately fine-tuned skills, a spirit of innovation, and an uncompromising spirit of inquiry. The worldview of HAJIME is the product of the aesthetics of Hajime Yoneda and represents the beauty of order found within the balance and harmony of nature, the earth, and space. One can also experience his creations a feeling of respect for nature and the earth, the fleetingness of life, and ultimately a sense of life itself. His creations - embodying both the basis and subsequent progress of gastronomy - are timeless and moving, lingering in the heart and mind.
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