Odori Vermuteria is the first Vermouth-Bar in Greece. Great hospitality is not only about fancy cocktails but also about signature dishes, which in Odori’s case are the Italian classics, with first and foremost the authentic Neapolitan pizza.
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For the Italians, the word Odori means ‘smells’, and can refer to the distinctive smells, aromas & flavours of spices used in cooking. For its customers, Odori, Greece’s first Vermuteria, is an original All-Day-Bar hospitality concept, with pure creative positioning, reflected in both cocktail and food menus.
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