13 Prime Steak

Our restaurant is Chef driven. We focus on freshly prepared house-made recipes and fine-quality ingredients. We serve Certified Angus Prime Beef, wet-aged for 28 days, corn-fed finished, from the Mid-West of these United States. We want our guests to have a memorable dining experience from the minute they walk into the restaurant, to the time they leave. Every aspect of your dining experience is carefully planned out and executed. We invite you to come in and spend the night with us.