Critically acclaimed

Dirty French

Restaurant
New York, NY

A timeless dish of the classic French tradition and enlivens them by utilizing modern techniques and bold, thrilling flavors.

Number of spaces

3 event spaces

Capacity

Max Seated: 115
Max Standing: 175

Cuisine Type

French

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

Located in the Ludlow Hotel on Manhattan’s storied Lower East Side, Dirty French is an energetic bistro created by the acclaimed hospitality brand Major Food Group and its co-founders Jeff Zalaznick, Mario Carbone, and Rich Torrisi.


Discussions



Press


Accolades



Details

Vibe

Classic

Capacity

Max Seated: 115 Max Standing: 175

Food & Beverage

In-house catering
In-house beverage service

The room has a built-in bar. Dirty French also operates The Lobby Bar, which is a cocktail bar and lounge located inside The Ludlow hotel.

Health & Safety

Staff is vaccinated against COVID-19





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