Antone's Nightclub

In 1975, Sixth Street in downtown Austin wasn’t exactly groover’s paradise. There was a sprinkling of bars like the Green Spot and Triple J, a drugstore, some nefarious buildings that possessed their own hidden charms, and even a barbecue shack that catered to the street’s working girls. Near Congress Avenue, the aging Driskill Hotel backed up to Sixth, but it had seen better days. Of course, the area was the perfect location for a blues club. And not just any blues club, but Antone’s. It has been said that Clifford Antone didn’t choose the blues. The blues chose him. The Port Arthur native opened a sandwich shop in Austin in the early 70s, along the lines of his family’s business in Houston. But soon there were guitars and amps in the back of the shop, and before long the blues had taken over. The blues was inside Clifford Antone, and it had to come out. What he did when it was out was open the best nightclub in America, one that would showcase legends like Muddy Waters, B.B. King, Jimmy Reed and dozens more. It would also give to Austin an alternative to the redneck rock renegades’ music that was taking over the city.