Leora

Leor and Laura Klein, the husband and wife team behind Klein Kitchen, a bespoke private chef matchmaking service, have opened a new café and marketplace called Leora at UTA’s Beverly Hills headquarters. The café offers free daily lunches to UTA employees and is also open to the public, providing a 20% discount to city workers and select Beverly Hills businesses. Leora’s menu is described as “California fresh with a Mediterranean twist” and features daily rotating specials such as Greek salad with chicken, falafel wraps, Italian sandwiches, and more. The Kleins, who have experience working in Hollywood, understand the importance of variety and freshness in the industry and have incorporated these values into Leora’s ethos.