Jose Enrique Puerto Rican Restaurant
Jose Enrique Puerto Rican restaurant was established at La Placita de Santurce with personalized menu focusing on fresh Puerto Rican produce.
Unfortunately, Jose Enrique Puerto Rican Restaurant hasn't added any spaces to their profile on The Vendry.
Chef Jose Enrique, born in Santurce, Puerto Rico, graduated in 1998 from the Culinary Institute of America in New York. Jose Enrique worked in New York, Florida, and Louisiana before he returned to his homeland. In 2007, he opened his first restaurant Jose Enrique, which was established at La Placita de Santurce. It’s personalized menu is prepared daily, incorporating natural and organic products, focusing on fresh Puerto Rican produce, which allows the climate and ingredients to direct Chef menu choices.
The Infatuation
The Infatuation
Do you work for Jose Enrique Puerto Rican Restaurant? Contact us to learn more about who's managing this profile or gain access.