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Pink Cactus Charleston

Restaurant
Charleston, SC

Charleston native and certified sommelier Brooke Warden opened Pink Cactus with the goal to bring a hip, fun and casual Oaxacan style restaurant to Charleston’s blossoming food scene.

Number of spaces

1 event space

Cuisine Type

Mexican

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

Brooke developed a deep passion for Oaxacan ingredients and cooking techniques during a series of trips there where she discovered a completely different expression of Mexican cuisine than she knew before previously- one that Charleston was missing. Pay us a visit for breakfast, lunch, happy hour or dinner to try our Oaxacan cuisine on our laid-back and spacious outdoor patio. Don't miss our killer tamales, tacos, enchiladas, tortas, quesadillas and most importantly- margaritas!


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Details

Food & Beverage

In-house catering
In-house beverage service





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