AltoVino
Altovino is a charming neighborhood restaurant offering a rotating menu of thoughtfully composed dishes that showcase the progression of the San Francisco seasons and capture the spirit of the regional Italian table.
Altovino is a neighborhood restaurant serving seasonal, regionally inspired Italian cuisine. Chef Nick Kelly has worked in some of the best restaurants in the Bay Area and multiple kitchens throughout Italy, cultivating a thoughtful understanding of the regional table. Calli Martinez a Certified Silver Pin Sommelier and Italian Wine Specialist through the North American Sommelier Association, maintains a wine list of classic and interesting Italian selections. The wine list encompasses a range of Italian wine, both classic and unique. The husband and wife duo, along with their team, look forward to welcoming you. Altovino is the perfect place to enjoy your favorite dishes on a weekly basis, with an experience deserving of the most special occasions.
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