The Club Car

An iconic Nantucket destination brings new life to culinary classics. American Contemporary cooking features local and coastal ingredients. Taking inspiration from the classic Club Car, our new menu put a twist on classic French dishes and techniques. From the Seared Foie Gras and Lobster Bisque as starters to the beautiful roasted Halibut with Black Truffle Rissoto. There something for everyone to be excited about. California-inspired fare in a restaurant attached to a retrofitted railway car that's a lively bar. he Club Car bar is housed in the last remaining railroad car on the island, a relic from the now-defunct Nantucket Railroad Company. The “iron horse” used to whisk islanders along the waterfront to the nearby fishing village of ‘Sconset. Over time all that remained was a single carriage, fittingly converted into a restaurant. The Club Car welcomes you to enjoy a fresh and innovative menu and our warm and friendly bar.