Takai by Kashiba
Takai by Kashiba is dedicated to the highest standard of Japanese cuisine and service. Our focus is on traditional, classical Edomae style sushi with accents of modern, nouveau elements.
When Chef Shiro Kashiba arrived on the shores of Washington State in the late 1960's, he had a vision to introduce Edomae style sushi to Seattle. Now over 50 years and five restaurants later, his goal to mentor and support the next generation of chefs and operators continues. With his son, Edwin and head apprentice Chef Jun, he is proud to present Takai by Kashiba.
Street parking and several paid parking options nearby. If paying in the adjacent One88 garage operated by LAZ, use spots labeled "commercial" and enter discount code "sushi" at checkout to receive two complimentary hours. We recommend using the texting option for payment as it seems to be less complex than the app or QR code options.
Reservation appointments are required for Dining Room Tables and Chef's Counter. (A limited number of walk-in seats may be available in the case of cancellations). All seatings are for 1 hour and 45 minutes. Out times are enforced to ensure our next performance may be seated on time.
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