Kamonegi
We are a tiny restaurant in Fremont, Seattle specializing in handmade ni-hachi soba noodles and seasonal tempura.
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We are a small Japanese restaurant with a focus on handmade soba noodles, seasonal tempura, inspired small plates, and Junmai sake. The menu has some core staples, as well as a rotating cast of small plates and soba that change with the seasons.
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