Isla & Co. Midtown
Modern NYC brasserie with Australian + European influence.
Isla (pronounced eye-la) New York is an Australian-style brasserie headed up by Executive Chef David Taylor. Isla focuses on fresh ingredients, sourced locally and paired with exquisite cocktails from Mixologist Tristan Brunel. Boasting a wine list from around the world Isla also offers a unique vermouth service that is a must-try.
All our staff are vaccinated and get tested daily
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