Spinasse
Seattle, WA
Spinasse
Everyone at Spinasse shares the goal to provide quality ingredients and a high level of service to fully complement the dining experience.
Number of spaces
1 event space
Cuisine Type
Italian
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
Spaces
About
The provenance of Cascina Spinasse dates to 2008 when it opened as a tiny, rustic Italian trattoria with communal seating, a hyper-focus on handmade pasta and the traditional cuisine of the Piedmont region of Northern Italy. In the following years, Spinasse continued to garner critical acclaim and a loyal following as one of city’s top Italian restaurants. Since 2015, Chef Stuart Lane has carried that legacy forward creating simple, soulful dishes grounded in the authentic techniques from Piedmont, while incorporating the products of artisans and small farmers from the Pacific Northwest. We welcome you to enjoy our handmade pastas and seasonally inspired dishes and desserts, alongside a carefully curated Northern Italian wine list.
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Discussions
Press
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Details
Food & Beverage
In-house catering
In-house beverage service
Technology
In-house A/V
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