Venue Type
Restaurant
American
The Asbury
Dishes that are uniquely Carolinian: Modern but rustic, evolving but still rooted in classics, southern and welcoming.
The Asbury restaurant, nestled by the lobby at the city’s only historic hotel, is named in honor of Louis Asbury, Sr. In 1929, the Charlotte architect designed what is now The Dunhill Hotel. Today, the modern, Southern restaurant honors the past, celebrates the seasons, and looks forward. Modern space inside The Dunhill Hotel serving rustic Southern fare made with farm-fresh ingredients.
Do you work for The Asbury? Contact us to learn more about who's managing this profile or gain access.