Lulu California Bistro
At LULU California Bistro, talent, expertise and a passion for great food combine to produce a captivating dining experience.
LULU California Bistro first opened our doors on August 22, 2011 and have served our delicious California cuisine to over two and one-half million guests since our opening. Our owners Barbara and Jerry Keller have made very careful choices in creating "Palm Springs hippest restaurant". From the design of our decor (thank you Jeff Jurasky, A.S.I.D and architect David Christian) to the meticulous choice of incredible dishes on our menu, everything is designed to give our guests the experience of dining in the "hot spot" in the Coachella Valley.
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