The Cellar
Stylish eatery downstairs from a cheese factory serving American fare made with artisanal cheeses.
Within the 110-year Goelet Building in the heart of New York City's Flatiron District lives The Cellar at Beecher's Handmade Cheese. Just downstairs from the Beecher's cheesemaking kitchen and cheese shop, enjoy a glass of wine or spirits alongside a selection of sharable plates featuring embellished mac and cheese, roasted veggies, braised meats, soups, artisan cheeses and charcuterie. The Cellar menu is varied and full of flavor, so you'll want to enjoy more than one!
Do you work for The Cellar? Contact us to learn more about who's managing this profile or gain access.