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Contact Info
Golfstrømmen
Contact Info
Sustainable seafood restaurant in Downtown Houston.
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Golfstrømmen is a sustainable seafood restaurant located in Post Market, Downtown Houston. It is helmed by Norwegian Chef Christopher Haatuft and James Beard Award-winning Chef Paul Qui. They offer a menu that merges international culinary prestige with Texas Gulf fish bounty, focusing on sustainable and ethically harvested seafood. Enjoy their delicious food and extensive drink list, featuring sustainable and unique wines.
Resy | Right This Way
Resy | Right This Way
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