Anto Korean Steak House

Located in Manhattan’s Upper East Side neighborhood, Anto will be an authentic Korean restaurant serving traditional cuisine from a historic two story building. The dual-level space is designed by Desfa, who created the main level to showcase bar and table seating while the second floor presents a Korean tasting menu experience and two private dining rooms. Operating under QB Hospitality and taking over the space previously known as the iconic Italian restaurant Felidia, Anto Korean Steakhouse is the creation of a new dynamic dining experience that will expand the successful offerings of the Antoya family of brands. This exciting new venue will tie together a Korean steakhouse, a cocktail bar, and a Chef's Counter concept all in one landmark location. From the building structure, to the interior space and decor, and finally to the food and beverage program, the experience at Anto is meant to translate appreciation and bring ode to Korea’s rich cuisines, especially highlighting its high quality, distinctive ingredients and artisanal processes.