145 West 57th Street New York, NY 10019
Seated: 40
Standing: 45
The Main Dining Room offers seasonal dishes including hot pot meals in addition to traditional Japanese cuisine such as Tempura or Sushi. Kaiseki, which is an authentic Japanese course meal, is also available. Tables are set speciously away from each other, so it’s often used for semi- private business dinners as well. You can also reserve the entire restaurant space for a lunch/dinner meeting or buffet / seated lunch or dinner. Note: *Temporarily Closed