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Earls Kitchen + Bar - Glenarm

Restaurant
Denver, CO

Earls On Top is a statement venue that’s built for versatility, making your event one your guests will truly remember.

Number of spaces

5 event spaces

Capacity

Max Seated: 220
Max Standing: 330

Cuisine Type

American

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V

Spaces

About

A collection of independently compelling restaurants. From the food and drinks to the art on the walls and design of our spaces, every location is a reflection of the community it's in. Founded in 1982 by father-son duo Bus and Stan Earl Fuller, Earls has been built on the foundation of family since day one. While we’ve now grown to 67 locations across North America, that close-knit feeling is still rooted in our company today. Leroy Earl “Bus” (short for Buster, a childhood nickname) Fuller, the patriarch of Earls, was born in 1928 in Cincinnati, Ohio. Bus first entered the restaurant business a few years after he was wounded in the Korean War, opening coffee shops and cafes that served the local farmers of Montana. In the late fifties, Bus moved his growing family to Canada, settling in Edmonton, Alberta. Here, he owned and operated a series of early A&W franchises (later expanding to 30 locations), steakhouse concepts, and the aptly-named Fullers - an 24hr diner.


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Details

Capacity

Max Seated: 220 Max Standing: 330

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V





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