The city's dynamic dining scene may be young, but its resources are not.
Spaces | Seated | Standing |
---|---|---|
Chef's Table - In The Kitchen | 2 | 2 |
Chef's Table | 4 | 4 |
Spaces | Seated | Standing |
---|---|---|
Back Room | 16 | -- |
Full Buyout | 45 | -- |
Spaces | Seated | Standing |
---|---|---|
Full Restaurant Buyout | 250 | -- |
Private Dining Room | 70 | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout | 85 | -- |
Wine Library | 16 | 16 |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Sushi Den | -- | -- |
Private Room | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Full Restaurant Buyout | 70 | 125 |
Semi-Private Buyout (Gallery + Grotto Rooms) | 60 | -- |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Safta | -- | -- |
Semi Private Dining | 14 | 14 |
Spaces | Seated | Standing |
---|---|---|
Full Buyout of Roaming Buffalo Bar-B-Que | -- | -- |
Spaces | Seated | Standing |
---|---|---|
Private Dining Room | 30 | 40 |
Full Buyout of the Bar | 35 | 45 |
Spaces | Seated | Standing |
---|---|---|
Semi-Private Event Space | 34 | -- |