Palmaria Restaurant

Palmaria Restaurant is based in a spectacular veranda overlooking Portovenere. You will find yourself inside a sort of contemporary sailing ship that is about to sail towards the horizon: the choice of rubberized teak wood flooring, in nautical style, recalls the ancient technique of caulking, ie the waterproofing of the hulls by the numerous master caulkers of the Gulf of Poets. The cushions, made by a local upholsterer, are yellow, pink and green just like the colors of the houses in the village of Portovenere. Here nothing is left to chance: a refined atmosphere and candlelit dinners, first-class service, a menu made up of marine flavors and entrusted to the professionalism of our Executive Chef whose team will know how to satisfy even the most demanding of palates. Palmaria Restaurant, which is part of the Italian Celiac Association (AIC), is attentive to the specific needs of its customers and also offers gluten-free menus.