Entire Restaurant

A full restaurant buy-out gives you exclusive use of our garden, bar, main dining room, and sidewalk café. Buy-outs allow for ceremonies, standing receptions, seated, family-style meals, or a mix of the three! Our full space can accommodate up to 75 seated guests or 100 standing. April through December, weeknight prices, including a minimum spend figure, range from $8,500-9,500; weekend prices $14,000-16,000. January through March, weeknight prices range from $5,500-6,500; weeknight prices range from $8,500-9,500. Brunch events start at $7,500.