Penny Roma

San Francisco, CA

Penny Roma is the newest culinary creation by co-chefs Ryan Pollnow and Thomas McNaughton of Flour+Water Hospitality Group, bringing the simplicity and conviviality of traditional Italian dining to San Francisco’s Mission District.

Number of spaces

2 event spaces


Max Seated: 70
Max Standing: 100

Cuisine Type


Food & Beverage

In-house catering



Penny Roma showcases an inviting dining room and indoor/outdoor courtyard with a truly Californian vibe, with dimly lit lights, a large open kitchen and a backdrop of whole-album playlists. We want to throw a dinner party every night and invite you to come share a meal and feel welcome in our space.




Max Seated: 70 Max Standing: 100

Food & Beverage

In-house catering

The heart of Penny Roma’s menu is pasta, inspired by tried and true classics from all over Italy. Rotating selections of fish crudi, vegetable-driven antipasti and contorni, and wood-fired primi are also prominently featured, using seasonal ingredients sourced from our favorite local farms and purveyors, capturing the beauty and bounty of the Bay Area’s offerings.

Health & Safety

Staff is vaccinated against COVID-19

All staff is vaccinated + boosted. We are no longer requiring proof of vaccination for entry.

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