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Craft Los Angeles

Restaurant
Los Angeles, CA
Temporarily Closed

Chef Tom Colicchio offers pristine seasonal ingredients, simply prepared and served family-style, allowing guests to build their own plates.

Number of spaces

3 event spaces

Capacity

Max Seated: 140
Max Standing: 200

Cuisine Type

American

Food & Beverage

In-house catering
In-house beverage service

Spaces

About

After six successful years in New York, chef Tom Colicchio brought Craft’s pioneering approach to dining to Los Angeles in 2007. Meant to mimic the experience of dining in someone’s home, pristine seasonal ingredients are simply prepared and served family-style to the center of the table, allowing guests to build their own plates. Craft’s emphasis on seasonal and local is a natural West Coast fit. The restaurant earned a three-star review from The Los Angeles Times in 2007 and improved to three and a half stars in 2010. Designed by award-winning architecture firm, Bentel & Bentel, Craft Los Angeles seats 300 in a 10,000 square-foot space that includes a dining veranda overlooking a four-acre park


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Details

Capacity

Max Seated: 140 Max Standing: 200

Food & Beverage

In-house catering
In-house beverage service





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