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Forgione

Restaurant
New York, NY

At his eponymous restaurant, Chef Marc Forgione showcases his innovative yet approachable New American cuisine using the best seasonal and local ingredients, alongside a wine list that highlights classics from around the world.

Number of spaces

3 event spaces

Capacity

Max Seated: 85
Max Standing: 125

Cuisine Type

American

Food & Beverage

In-house catering
In-house beverage service

Technology

Preferred A/V vendors available

Spaces

About

After 13 years at 134 Reade Street, Chef Marc Forgione moved his restaurant around the corner to 30 Hudson Street. Forgione features the same eclectic American items, including favorites like the Chili Lobster or Loation Sushi, as well as rotating seasonal specials.


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Press




Details

Year Established

2008

Year Renovated

2022

Vibe

Eclectic

Capacity

Max Seated: 85 Max Standing: 125

Features

Coat Check

Food & Beverage

In-house catering
In-house beverage service

At his eponymous restaurant, Chef Marc Forgione showcases his innovative yet approachable New American cuisine using the best seasonal and local ingredients, alongside a wine list that highlights classics from around the world. After 13 years at 143 Reade Street, Forgione has moved around the corner to 30 Hudson.

Technology

Preferred A/V vendors available

Union Labor

Does not require union labor

Health & Safety

Staff is vaccinated against COVID-19

Transportation

No Parking on premise

There is a parking garage around the corner on Reade Street. Local subways include the 1/2/3 at Chambers Street and W/R at City Hall.

Furniture

Furniture included

Includes our in house dining tables and chairs, in house hightop tables and barstools, and in house decor.

Availability

Please inquire

Cancellations

Please inquire







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