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Sjømagasinet

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Restaurant

Tjuvholmen allé 14, 0252 Oslo, Norway
Sjømagasinet

Tjuvholmen allé 14, 0252 Oslo, Norway

Cuisine Type

Seafood

# of Spaces

6

Capacity

Max Seated: 250
Max Standing: 350

Sjømagasinet is Norway's premier seafood restaurant, offering unique dining experiences with high-quality ingredients. Located at Tjuvholmen, we provide a fully integrated concept that includes a restaurant, wine bar, and event spaces. Our passionate chef, Karel, focuses on sustainability and local seafood, ensuring an unforgettable culinary journey.

14 Tjuvholmen allé, Sentrum, Norway

Spaces

Full Buyout of Sjømagasinet
Full Buyout of Sjømagasinet

Max Seated: 250

Max Standing: 350

Chambre Separeé
Chambre Separeé

Max Seated: 14

Mezzanine
Mezzanine

Max Seated: 14

Chambre Separeé By The Sea
Chambre Separeé By The Sea

Max Seated: 80

Conference Room/Restaurant Garden
Conference Room/Restaurant Garden

Max Seated: 30

Chefs Table
Chefs Table

Max Seated: 20

Full Buyout of Sjømagasinet
Full Buyout of Sjømagasinet

Max Seated: 250

Max Standing: 350

Chambre Separeé
Chambre Separeé

Max Seated: 14

Mezzanine
Mezzanine

Max Seated: 14

Chambre Separeé By The Sea
Chambre Separeé By The Sea

Max Seated: 80

Conference Room/Restaurant Garden
Conference Room/Restaurant Garden

Max Seated: 30

Chefs Table
Chefs Table

Max Seated: 20

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