Marta
Inspired by the rustic cooking of Rome and the season’s freshest local produce, Marta is known for family-style roasts, grilled seafood, and vegetables cooked over an open fire, alongside thin, crackly-crusted pizzas.
Marta, located at The Redbury New York hotel just north of Madison Square Park, is a lively restaurant by Chef John Poiarkoff. Inspired by the rustic cooking of Rome and the season’s freshest local produce, Marta is known for family-style roasts, grilled seafood, and vegetables cooked over an open fire, alongside thin, crackly-crusted pizzas. The warmth and communal energy at Marta make us a central gathering place for the neighborhood.
Do you work for Marta? Contact us to learn more about who's managing this profile or gain access.