Manohar’s Delhi Palace
Restaurant
Cuisine Type
Retaining the original traditions of Northern India and the methods of cooking that follow Mughal traditions, dishes prepared at Manohar’s Delhi Palace are generally made mild so that you can experience the natural taste of the fresh masalas used in each preparation. We take pride in using fresh vegetables and ingredients in all our preparations. Sauces are uniquely blended with the finest and freshest root herbs and spices. Food is prepared in cholesterol-free corn oil. We do not use M.S.G. It is our sincere hope that your dining experience at Manohar’s Delhi Palace will be a pleasant one.
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