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Restaurant La Coopérative
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Let yourself be surprised. The head waiter will come and meet you to find out your preferences and intolerances. Once all these elements have been gathered, our Chef and his team will concoct a menu according to the seasons.
Playing with the history of the place, marrying the mineral with the organic, finding the ancestral traces of the waggons, highlighting the Eiffel framework, planting a tree and turning an old press room into a restaurant. Outside, on the terrace in the shade of an olive tree, one can linger and taste wines from here and elsewhere, in harmony with the gastronomic poetry of Julien.
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