Venue Type
Contact Info
Contact Info
La Table du Castellet
Contact Info
Nestling in a natural setting between the Sainte-Baume massif and the Var coast, the 3 Michelin stars gourmet restaurant at the Hôtel & Spa du Castellet invites you to enjoy a delicious escapade between land and sea.
Unfortunately, La Table du Castellet hasn't added any spaces to their profile on The Vendry.
Executive Chef Fabien Ferré promises a journey of flavours with several stops along the way. Fabien is surrounded by his close collaborators: Guillaume Cocault in the kitchen, Loïc Colliau and Francois Luciano in the patisserie, and Jonathan Pral in the sommelier. A talented team with plenty of ambition to offer you an unforgettable experience. Chef Fabien Ferré creates gastronomy with a strong local identity which celebrates and enhances the Provençal terroir. A cuisine that is both authentic and creative, focused on the essential... the product!
Do you work for La Table du Castellet? Contact us to learn more about who's managing this profile or gain access.