Zeppelin

Restaurant
Washington, DC

Sushi & grilled Japanese fare with sake & cocktails in a dramatic, contemporary space with karaoke.

Number of spaces

3 event spaces

Capacity

Max Standing: 90

Cuisine Type

Sushi

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V

Spaces

About

Zeppelin Restaurant & Bar is a sushi and Japanese charcoal grilled yakitori restaurant that pays homage to the Golden Age of the Great Passenger Airships. With a menu featuring traditional Edomae-style nigiri sushi and an Omakase bar by Chef Minoru Ogawa, a Tokyo native with extensive experience, Zeppelin offers a unique dining experience. Founded in 2019 by Adrian Williams, Ari Wilder, and Micah Wilder of Chaplin’s, Zeppelin is dedicated to providing exceptional food and service.


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Details

Capacity

Max Standing: 90

Food & Beverage

In-house catering
In-house beverage service

Technology

In-house A/V





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