Venue Type
Restaurant
Peruvian
Amaru
Experience a taste adventure at Amaru, guided by Lima-born chef Claudia Canessa; a sensory feast with an ever-changing menu of Peruvian-infused delights.
Named after the mythical serpent of the Incas, Amaru provides an imaginative feast for all the senses. The menu features street-food-inspired dishes that draw on Peruvian tradition and modern fusion, using the very best seasonal produce. Evocative interiors designed by British artist Luke Edward Hall combine with the stunning Swiss scenery to set the scene for a meal to remember.
Guest of a Guest
Guest of a Guest
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